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A rich brewing tradition

Since time immemorial, beer has been brewed in Siegerland. With home-grown hops and well-trained master brewers, the town’s many private and craft breweries would deliver beer to… MORE

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TOP TIPS Culinary

Sejerlänner Riewekooche: Bon appetit!

Say that again? The name refers to a typical Siegerland bread speciality in which potatoes (called… MORE

Bim Käs: Cult inn located by the Schwanenteich

For more than half a century, the Käs has been a favourite venue for anyone who enjoys spending a… MORE

Löhrsss. Alter Weinkeller: wines to savour in historic surroundings

Opening a wine cellar in beer-loving Siegerland was always going to be a challenge, but in 1995 the… MORE